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  • Home
  • About
    • New Earth Teaching
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  • Workshops
    • Healing the Gut – Intro to broth and fermentation
    • Food for Wellness Reset
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28 Jun 2016

Why are more people asking What’s With Wheat?

by admin-emu | posted in: Understanding | 1

Wheat has been eaten for thousands of years, why oh why it is causing health issues for so many people now? A new eye opening Australian made documentary ‘What’s With Wheat?’has recently been released and is starting important conversations. Wheat … Read More

Australia, Castle Hill, celiac, documentary, food intolerance, Glenbrook, Gluten-free, no-wheat, NSW, What's With Wheat

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“Thanks Mel, it was a great afternoon. Loved the practical tips and the ability to taste everything. Will make some kombucha and coconut yoghurt…

Kathleen

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Marty

“What a great workshop Mel put on yesterday. I learnt so much. I left so excited ready to get started in my kitchen.”

Leanne Smith

“Thank you so much Mel for the workshop. I feel confident now to get stuck into healing and making good probiotic foods! I will…

Michelle

“Thanks Mel it was a fantastic hands-on workshop. Informative and practical and you made it fun. Would highly recommend.” (Healing the Gut participant)

Anne

“Thank you so much for last night! As always you put on another 10/10 event! “

Donna

“I loved Mel’s holistic way of teaching the “why” and looking at my reason and motivation for change. Attending this course has been a real…

Caroline Lee Ming

“I thoroughly enjoyed the 3 hour workshop on Saturday ‘Healing the Gut’. It was informative, hands on and great fun, and Melinda is totally…

Louise Nakkan

“Thank you for what you do in our community. It’s wonderful that you are reaching people who need the knowledge. I feel…

Learne

“Thanks Mel I really enjoyed the workshop both what I learnt and the interaction and tips between the others. You do such…

Susan

“Mel’s classes are a must if you are wanting to learn how to do easy, fuss-free fermentation at home. I’ve been to two of…

Amanda du Toit

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Holly

“WOW was awesome great value for money, very informative, easy well explained introduction to fermentation loved it & def recommend it”(Healing the Gut workshop…

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